|
Required Courses (15 hours) |
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|
HAS 3000 |
2 |
The Health Care System |
|
HAS 3150 |
3 |
Community Health Care Delivery Systems |
|
HLTH 3150 |
3 |
Community & Worksite HPP |
|
HLTH 3000 |
3 |
Foundations of Health Promotion |
|
HLTH 3200 |
3 |
Methods Health Education & Lifestyle Management |
|
HAS 4410 |
3 |
Clinical Instructional Design & Evaluation |
|
HLTH 4150 |
4 |
Planning & Evaluating Health Promotion Program |
|
Elective Courses (6 hours) |
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|
HLTH/NUTR LS1020 |
3 |
Foundations in Nutrition |
|
HLTH 1110 |
3 |
Stress Management |
|
HLTH 1300 |
3 |
First Aid: Responding to emergencies |
|
HLTH 2700 |
3 |
Consumer Health |
|
HLTH 3400 |
3 |
Substance Abuse Prevention |
|
HLTH 3420 |
3 |
Multicultural Health & Nutrition |
|
HLTH 3500 |
3 |
Human Sexuality |
|
HLTH 4013 |
3 |
Health Promotion Research & Assessment |
|
HLTH 4220 |
3 |
Women’s Health Issues |
|
HLTH 4250 |
2 |
Contemporary Health: Issues of Adolescents |
|
HLTH 4420 |
3 |
Health/Nutrition Older Adult |
|
HLTH 4800 |
1-3 |
Individual Projects |
|
HLTH 4860 OR |
6 |
Field Experience |
|
HLTH 2890/4890 |
6 |
Cooperative Work Experience |
|
HAS 3020 |
3 |
Health Care Marketing |
|
HAS 3190 |
3 |
Patient Education |
|
HAS 3230 |
3 |
Health Communications |
|
HAS 3260 |
3 |
Health Care Admin & Supervisory Theory |
|
HAS 4320 |
3 |
Health Policy & Economics |
|
HAS 4400 |
3 |
Legal Aspects of Health Care |
|
HAS 4420 |
3 |
Clinical Instructional Skills |
|
HIM 3200 |
3 |
Epidemiology & Biostatistics |
